Anna and Sarah Raw Oregon Hazelnuts Natural, Kosher, 1 lb in a Resealable Bag

Pure Oregon Grown Hazelnuts

Anna and Sarah Raw Oregon Hazelnuts come from the Willamette Valley, a renowned hub for premium hazelnuts. Sourced from Oregons lush orchards, these nuts deliver a clean, natural taste that complements both sweet and savory dishes while keeping true to their unroasted, pure roots.

What makes these hazelnuts stand out

100 percent raw and unroasted, they retain a crisp bite and a lightly sweet, nutty aroma. There is no salt or additives, so you taste the nut as nature intended, with your kitchen control over flavor.

• 100 percent Oregon grown from the Willamette Valley
• Rich buttery flavor with a crisp finish
• Versatile for snacking, baking, granola, salads, or nut butters
• Raw and unroasted with no salt or additives
• Farm fresh packing in a resealable bag to preserve freshness

Versatile uses you can try

Whether you keep them in a kitchen jar for everyday snacks or grind them into flour for gluten free baking, these hazelnuts offer a flexible base for many recipes.

• Snack on them straight from the bag for energy and satisfaction
• Add to granola, yogurt, salads, cookies, or energy bars
• Grind into flour for gluten free baking and alt textures
• Roast at home to unlock deeper aromas and a toasty crunch

Storage and freshness

Store in a cool, dry place or refrigerate to preserve natural oils and extend freshness. The resealable bag helps maintain quality after opening and keeps your hazelnuts ready for the next use.

Certified quality and packaging

Kosher certified and packaged in a convenient 1 lb resealable bag, designed to protect flavor and simplify storage in busy kitchens.

FAQ

Q: Is this product kosher certified?

A: Yes, this product is Kosher certified and comes in a resealable bag to maintain freshness.

Q: What are suggested uses for these hazelnuts?

A: They are versatile for snacking, granola, salads, cookies, or grinding into gluten-free hazelnut flour.